2024 Peter Lauer Riesling Grand Cru Neuenberg No. 17 Mosel, Germany Guilhem & Jean-Hugues GoisotGuilhem & Jean-Hugues Goisot fermentation can be completed partly

fermentation can be completed partly in tank

and grapes assure you that this terroir is well suited to grapes

A single parcel in Polisot named Le Tremble

Perfect for mixing and creating everything from the most classic cocktails

2024 Peter Lauer Riesling Grand Cru Neuenberg No. 17 Mosel, Germany Guilhem & Jean-Hugues GoisotGuilhem & Jean-Hugues Goisot fermentation can be completed partlyBone dry in 2024 which is wild this wine is a gut punch, in the best possible way. The best Neuenberg ever? For me, maybe. vB MFW: "The 2024 Neuenberg No. 17, as it is referred to in the central part of the label, is a bone dry wine (with 2 g l of residual sugar) made from fruit harvested in this prime Lieu Dit forming the south southwest facing, central part of the original Kupp hill (at the foot of the hill). This cask sample still shows a quite